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Honduras Bean Coffee

Honduras Bean Coffee


Coffee beans grown in Honduras have a fan base of their own, thanks to their wide range of taste notes, from fruits to chocolate and even caramel.


The cores of Honduras join GREA from the Copan region. Honduras has a delicate acidity and a creamy finish that is quite persistent on the palate.


Honduras, which owes its strong coffee certificate to its intense taste, fully deserves its 90 tasting score. With its smooth consistency, hints of lemon and fruit in its aroma, and the cocoa taste it leaves in the mouth, it is, as GREA lovers say, "coffee like coffee".

  • Features


    100% Arabica Coffee

    Area copan



    1350 meters



    Tasting Notes

    Bright, Chocolate, Fruity, Tea, Floral, Lemon


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